Extraordinaire cooks and chefs all cover Food Network magazine in commemoration of her 10th anniversary!
The magazine was established in the year 2008 to basically, cater for food lover’s across the world also an avenue for foodies to learn from columnist “chefs” who regularly share self tried and trusted recipes.
This special issue features 135 recipes from Giada, Ina, Bobby, Guy and many more chefs who were featured on this edition.
Happy anniversary to Food Network Magazine! 🎉🎊🙌🏼